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    Restaurant Permitting: What Went Wrong and How to Fix It

    Four months to build a restaurant. Sixteen months to permit it. This stunning disconnect isn't just frustrating—it's fundamentally reshaping restaurant development timelines across America. At RestaurantSpaces, Pulley Co-founder Andreas Rotenberg ...

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    Collaborate with Restaurant Leaders in Development, Design, and Technology!

    April 6-8, 2025 | Palm Beach, FL

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