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    RestaurantSpaces Expands to Two Events a Year

    From kitchens and dining rooms to drive-thrus and essentially every other aspect of the business, the last two years brought more than a decade's worth of change to restaurants, and things aren't slowing down anytime soon. It’s amid this exciting...

    By admin  |  Nov 12, 2021

    4 Trends Reshaping Restaurants Around the World

    As Founder and Chief Experience Officer of Livit Design, Ben Calleja has both a bird’s-eye view of the global restaurant industry and ground-level insights into what it takes for a modern restaurant brand to succeed. Having designed 14,000 ...

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    Collaborate with Restaurant Leaders in Development, Design, and Technology!

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    RestaurantSpaces Expands to Two Events a Year

    From kitchens and dining rooms to drive-thrus and essentially every other aspect of the business, the last two years...

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